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・ Kurt Hohenemser
・ Kurt Honold
・ Kurt Hornfischer
・ Kurt Horres
・ Kurt Hovelijnck
・ Kurt Huang
・ Kurt Huber
・ Kurt Huber (tenor)
・ Kurt Hugo Schneider
・ Kurt Huldschinsky
・ Kurt Hummel
・ Kurt Hutton
・ Kurt Jackson
・ Kurt Jahn
・ Kurt Jahnke
Kurt Eberling, Sr.
・ Kurt Eccarius
・ Kurt Eckstein
・ Kurt Edelhagen
・ Kurt Edward Fishback
・ Kurt Eggers
・ Kurt Ehrmann
・ Kurt Eichenwald
・ Kurt Eichhorn
・ Kurt Einberger
・ Kurt Einsiedel
・ Kurt Eisner
・ Kurt Elimä
・ Kurt Elling
・ Kurt Elmgren


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Kurt Eberling, Sr. : ウィキペディア英語版
Kurt Eberling, Sr.
Kurt Eberling, Sr. (17 June 1930 – 6 March 2008) was a German-American chef and the inventor of SpaghettiOs.
Born in Aachen, Germany, Eberling served with the army in Germany and Austria during the Korean War, and met his wife during this time. After the war Eberling went to work in the kitchens of the research and development department at Campbell Soup Company, where he developed products for the US and international markets. Eberling created the idea of canned "spaghetti and meatballs" when he saw a strand of spaghetti curled up in the sink. He took the idea to his supervisor and Ralph Miller, and shortly after SpaghettiOs were created.
Eberling died of cancer on 6 March 2008.
==References==



抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
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